Sunday To Sunday is an American spot with a strong brunch signal: 4,821 all-time Blackbird check-ins, with Sunday and Saturday ranking as its busiest days. Google puts it at 4.1 stars across 440 reviews, a useful read on a place with notable weekend traffic.
The review trail points to a cute room where coffee, cocktails, mocktails, and comfort-food staples are called out. Diners mention iced lattes, French toast with berry compote and mascarpone cream, mozzarella sticks, cherry cosmos, grilled cheese with tomato soup, and a vegetarian breakfast burrito.
Service comes through as part of the draw, too: reviewers specifically praise Lili, Alvaro, and Chef Omar. The result reads as a brunch-with-the-gals spot built around the kinds of cravings highlighted in reviews.