Di An Di reads as a $$ stop with measurable crowd signals: a 4.3 Google rating across 1,106 reviews, plus 171 all-time Blackbird on-chain check-ins recorded between September 2023 and March 2024. The check-in pattern tilts hardest toward Sunday and Saturday, pointing to weekend-heavy activity in the available Blackbird data.
The clearest review snapshot is practical, not breathless: grilled pork, beef pho, and a banh mi set worked well as a light lunch, while the Vietnamese coffee was called out as pricey at $8. The same reviewer suggested they would rather try a few tastes than order a bunch of different dishes.