Rooted Craft American Kitchen is a New American spot with fast-casual lunch appeal: fresh, hearty plates that have won repeat visits from at least one MealPal diner. Its Google profile sits at 4.2 from 110 reviews, with highlighted praise for tasty food, helpful front-end staff, and Bounty Boxes that feel “hearty and so nourishing.”
The tension point is price, especially around steak. One reviewer called the steak seared and seasoned “to perfection” and said the sauces pushed it further; another liked the food but balked at a $12 steak upcharge. Blackbird data shows 858 all-time on-chain check-ins, with Tuesday and Wednesday as the busiest days.