Bistro Ete sits in the $$$$ tier of French dining with a strong public scorecard: 4.6 stars across 257 Google reviews and 544 all-time Blackbird check-ins. Its busiest Blackbird check-in days are Saturdays and Fridays.
The review trail points to polished execution and warm hospitality. One diner describes a pig roast for 10 friends, with suckling pig cooked on a coal-fired spit and “beyond belief” detail on every plate. Two highlighted reviews call out the staff’s patience and accommodation with dogs, including a weekend doggy menu.